Food as Medicine
Jayne is an Accredited Nutritionist with the Australian Natural Therapists Association.
Jayne translates evidenced-based scientific information into personalised, practical advice to help every client reach their goals in health and nutrition. She has a comprehensive understanding of the interplay between food, human biochemistry and how this plays a pivotal role in health, wellbeing and the prevention of chronic disease.
Jayne consults on all general nutritional issues such as Type 2 Diabetes, IBS, leaky gut and SIBO and can help you navigate other health issues that may not generally be associated with nutrition such as hormone imbalance, depression & anxiety, fertility challenges, skin conditions and immune dysfunction.
As a Mum to three beautiful children, she has a strong interest in child nutrition and can offer personal insight and tailored solutions to navigate food intolerances and provide long-term solutions for gut healing.